Welcome to our store! Learn more

Effects of the color of the plate

Effects of the color of the plate

Hiroshi Ono |

Many of us pay attention to what we eat when we want to make our daily meals more colorful. That is certainly an effective way. More easily, however, you can change the atmosphere of your dining table by choosing the right plates to serve your meals.

The trick to choosing plates that make your food look more delicious is in the “color". The atmosphere will vary greatly depending on what kind of food is placed on what color plate. We will tell you the effect of the color of each plate.

If you compare a dish to a painting, the dish is the painting and the plate is the canvas or frame. Here are some tips for choosing the right plateware that will greatly influence the impression of your dish.

【White】

White plates make the colors and shapes of dishes stand out clearly. White is the best color to highlight colorful or elaborately arranged dishes. Another advantage of using white plates is that they make it easier to take bright photos. White plates act as a reflector, reflecting light and creating a brighter impression.

【Dark-colored】

Dark-colored plates give a luxurious impression. Another advantage they have is that they easily capture the luster, shine, and steam of food. This effect makes food look more delicious. The trick is to serve dishes of opposite colors. Placing brightly colored food on the plate makes the food look brighter.

 

【Warm colors】

Because colors create certain images in humans, the attractiveness of foods and dishes varies greatly depending on the color, which affects the appetite. Colors that increase appetite are warm colors such as red, orange, and yellow. These bright colors have the effect of activating the sympathetic nervous system, which is thought to increase appetite by raising blood pressure, pulse rate, and body temperature.

【Blue】

It is often said that “blue has the psychological effect of decreasing appetite and it tends to be avoided when it comes to food.
However, if warm-colored food is served on a blue dish, the dish will make the food stand out as a background. In many cases, it can look more stylish and delicious than in a white plate. Feel free to try using blue dishes.

Delicious food should be enjoyed with the eyes as well. Just a little ingenuity in choosing plates can make parties and everyday meals more enjoyable and festive.
As there are no rules for color combinations, it is wonderful to enjoy colors and patterns as you wish. Please learn to enjoy choosing different type of plates!